Guest post: Justin Perr As our global population grows, we look for ways to produce more food using fewer resources, and with less environmental impact. Aquaponics has increased in popularity in recent years for its ability to grow large amounts of produce in an eco-friendly manner, with few inputs. However, with many farming techniques like […]
The following is a letter from Adam Jorge to his home state of California about water use and recirculating farms: When people think of California, most envision sunny beaches, surfing, skiing, and those famous “Board Meetings” commercial spots that fueled the state’s tourism campaign. It seems like a true paradise—and, I can tell you, after […]
While the prominence of industrial agriculture still remains, the urban farming movement has been experiencing a steady rise in participation, favorable local legislation, and positive media coverage. A recent article in the New York Times, which gave heavy praise to the thriving urban farming community in New York City, is a testament to how far […]