Cities IN the Water?
Recently, Salon.com published an article entitled “the city that floats.” This piece explained that many cities, like London, are beginning to design […]
Recently, Salon.com published an article entitled “the city that floats.” This piece explained that many cities, like London, are beginning to design […]
Ever see a farm in the middle of New York City? You can, right now, on fire escapes, balconies, rooftops and in […]
Variety! As the saying goes – it’s the spice of life – and it’s also a path to healthy eating. If you […]
With increasing fuel costs, concerns about climate change and a demand for fresher food, the notion of eating local – trying to […]
In our previous blog post, we discussed how building recirculating farms can create green jobs. If we didn’t give you enough reasons […]
Listen to Lee Mandell of Boswyck Farms in Bushwick (Brooklyn) NY talk about hydroponic growing, and his work with soup kitchens, food […]
Cabbage Hill Farm Foundation in Mount Kisco New York is a multi-use non-profit farm. One of its main attractions is an aquaponic […]
There is a lot of talk these days about “natural” “whole” foods and “sustainable” “green” businesses. Eating local and thinking global has […]