We are very excited to announce the release of our brand new report – From Out of the Blue – Green Farming. It explains what recirculating farming is, how it is growing in popularity and why these farms are key in providing healthy, fresh, affordable food in the U.S. and beyond. In it, there are photos of various farms and recirculating systems, and discussion about how recirculating farming is a sustainable way to grow vegetables, fruits, herbs, flowers and fish in urban and rural environments. We look forward to hearing your thoughts on the report!