TEDx Manhattan – Changing the Way We Eat
Recirculating Farms Coalition executive director, Marianne Cufone, gave a presentation at the TEDx Manhattan conference on January 21, 2012. The theme was […]
Recirculating Farms Coalition executive director, Marianne Cufone, gave a presentation at the TEDx Manhattan conference on January 21, 2012. The theme was […]
The Recirculating Farms Coalition staff got together this week to discuss what we hope to see happen in the new year related […]
Recirculating Farms Coalition member, Boswyck Farms, is working with Ecostation: NY to create a greenhouse classroom for New York high schoolers. The […]
Holidays often evoke images of gathering with family and friends, and cooking and eating fun, delicious food. Two weeks back, we discussed […]
The Recirculating Farms Coalition is very thankful for all the support, enthusiasm and input from all our friends and partners working toward […]
Recirculating farms are popping up all over the U.S. Do you know about any in your community? If so, please tell us! […]
Variety! As the saying goes – it’s the spice of life – and it’s also a path to healthy eating. If you […]
With increasing fuel costs, concerns about climate change and a demand for fresher food, the notion of eating local – trying to […]
Recirculating farms are a socially responsible farming method and business: they support the use of renewable energy, recycle water and waste, and […]
“Is this fish farmed or wild?” That is a question often posed to markets and restaurants by savvy consumers hoping to make […]