May 7, 2013March 23, 2018Farm/er feature Dominique’s NOLA – hydroponics grows fresh and local fare! What happens when art, sustainability, and delicious food combine? Just ask Chef Dominique Macquet (or go check it out for yourself) at […]
June 15, 2012Organizational Week 2 of the Eat Local Challenge Half way through the month and the Challenge – and frankly, this week was much more difficult than last, with time being […]